I am a foodie. I love cooking food, shopping for food, and eating food. I could spend hours reading recipes. All about food!
When
I joined FP4H, I discovered I could make food delicious and healthy too. What a delight to learn how to substitute
various products for the fat, sugary, and salty ingredients. For example,
instead of fat free cheddar cheese that tastes like cardboard, use a small
amount of very extra sharp cheddar. Lower amount equals lower calories but the
flavor is wonderful. Now I’m cooking
light using coconut oil, olive oil, and natural sweeteners. And the food looks
interesting and tastes good! Today I made a mock pizza using cauliflower. So good and only 184 delicious
calories.
Probably
one of the most important tools that has helped my husband and me to eat less
is using a small plate. I shopped at
antique stores, flea markets, and discount centers to find the prettiest small
plates. When we have a meal, our plate looks full and we don’t feel deprived at
all. I
fill one-half the plate with something green and divide the other half between
the protein and carb of the meal. The plate is beautiful and bountiful. We feel
as if we are dining not simply eating.
At
FP4H, I heard a new term for the first time – Clean Eating. This term means eating foods as close to its natural
state as possible. So instead of canned corn, I choose fresh. Instead of boxed
potatoes, I head to the produce department to get the real thing. Clean eating
helps eliminate additives, preservatives, and other chemicals from your diet.
Eating fresh, whole foods gives you more volume and promotes good health in
body and skin. So now when I shop, I go to the outside aisles of the grocery
store – choosing foods from plants instead of machines.
So
foodies take heart! Food can taste
wonderful, look delicious, and fuel your body too.
The Recipe for the Cauliflower Pizza:
½
head fresh cauliflower, roughly chopped
½
onion
½
green pepper
12
black olives
½
cup Jimmy Dean Turkey Sausage Crumbles
2
cups Spaghetti or Pizza sauce
½
cup mozzarella.
Layer
the ingredients into a round casserole dish (I used a quiche pan) starting with
the cauliflower pieces. Cover with the cheese. Bake at 350 degrees until
bubbly. 1/4th of this “pizza”
is 184 calories! Enjoy.
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